Disclosure: This post is sponsored by Dunkin’ Donuts® Coffee K-Cup® Pods and I have been compensated for my work in this post as a part of the Mom It Forward Blogger Network. As always, all opinions of the product mentioned in this post are my own.
Before pregnancy I drank coffee occasionally, and during pregnancy I mostly stuck to decaf. Now that my daughter Maddie is here, coffee has become essential — some days it feels like I need an IV drip of it. I resisted getting a Keurig for years, insisting my regular coffee pot was enough, but the holidays showed me how hard it can be to brew a single cup while juggling a baby and work. That’s when I finally joined the Keurig crowd. Since then I find myself reaching for cup after cup because brewing is effortless and cleanup is minimal.
One of my favorite coffee brands recently launched K-Cups to celebrate their 65th anniversary, and I couldn’t be happier. Having Dunkin’ Donuts K-Cup Pods at home means I don’t have to make a pit stop at the drive-thru — I can brew a fresh cup in seconds. Pop in a pod, press a button, and you have a delicious cup of coffee ready to go.
They sent a generous assortment of flavors: Original, Decaf, Hazelnut, French Vanilla, and Glazed Chocolate Donut. My favorite is the Glazed Chocolate Donut — it’s indulgent and fun. I just wish I had an actual chocolate glazed donut to enjoy alongside it.
K-Cups are also great for entertaining because guests can choose the flavor they prefer. They’re convenient to have on hand for holiday weekends or casual gatherings, and they pair well with desserts. You can find Dunkin’ Donuts K-Cup Pods in the coffee aisle of most grocery stores.
