Love classic treats? This is an easy, all-American Oreo milkshake that’s creamy, indulgent, and perfect alongside a juicy burger—or as a stand-alone dessert. It’s simple to make at home, customizable to your taste, and saves money compared to buying shakes out.
My family and I enjoy grabbing milkshakes from local diners and ice cream shops, but making them at home is faster, cheaper, and lets me tailor each shake with my favorite flavors. You can make this Oreo milkshake in a high-powered blender or use a Ninja CREAMi if that’s what you have on the counter.
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Easy Cookies and Cream Milkshake
This Oreo milkshake takes about five minutes and a handful of everyday ingredients. The combination of smooth vanilla ice cream and crunchy Oreo pieces is a classic for a reason—rich, nostalgic, and loved by kids and adults alike.
Why Make This Recipe
- Save money – Homemade milkshakes cost far less than cafe versions.
- Simple ingredients – You only need a few pantry staples to make a delicious shake.
- Customizable – Start with vanilla and Oreos, then switch up flavors or add mix-ins.
- Family friendly – Kids love the familiar Oreo flavor and creamy texture.
Ingredient Notes
- Vanilla ice cream – Use your favorite brand; higher quality ice cream yields a richer shake.
- Milk – Whole milk gives a creamier result, but 2% or skim work if you prefer lighter shakes.
- Oreo cookies – The signature sandwich cookie provides crunch and chocolate flavor.
- Garnish – Whipped cream, extra crushed Oreos, chocolate sauce, or a maraschino cherry are optional but fun.
Ready to make it? Gather your ingredients and follow the steps below.
How To Make An Oreo Milkshake
See the recipe card for exact measurements and full instructions.
- Place ice cream, milk, and Oreo cookies in a high-powered blender.
- Blend until smooth, adjusting milk to reach your desired thickness.
- Pour into chilled glasses and top with whipped cream, crumbled Oreos, or chocolate sauce if desired.
How To Make A Ninja Creami Oreo Milkshake
See the recipe card for ingredient amounts and full directions.
- Scoop softened ice cream into an empty Ninja CREAMi pint and create a 4 cm well in the center.
- Fill the well with the milk and crushed Oreos, then close the lid.
- Lock the pint into the machine and select the full setting, then choose the milkshake program.
- Process, check texture, and add any extra mix-ins or reprocess if needed.
- Serve in milkshake glasses and garnish with whipped cream, crumbled Oreos, or chocolate sauce.
Expert Tips
- Chill your serving glasses in the freezer for a few minutes so the shake stays cold longer.
- Let the ice cream sit at room temperature for 10–15 minutes to soften for easier blending.
- Reserve a few whole Oreos to use as a garnish for presentation and texture.
- Adjust milk to control thickness: add more for a thinner shake and less for a thicker one.
Delicious Variations
- Lighter version – Use skim milk or a lighter ice cream.
- Extra chocolate – Add chocolate syrup, hot fudge, or use chocolate ice cream.
- Fruity twist – Blend in banana or berries for a fruit-forward shake.
- Nutty additions – Mix in peanut butter, almond butter, or Nutella.
- Flavored Oreos – Try a flavored Oreo variety for a different profile.
- Dairy-free – Use plant-based milk and dairy-free ice cream for a vegan option.
- Fun mix-ins – Try toffee bits, chopped pretzels, or sprinkles for extra texture.
Make Ahead And Storage
- Prep: Soften the ice cream for 10–15 minutes before scooping for easier blending.
- Storage: Milkshakes are best consumed immediately and don’t keep well once blended.
- Freezing: You can freeze leftovers, but they will become very firm and are better eaten with a spoon after refreezing.
FAQs
You can use most blenders. A high-powered blender will process the shake more smoothly and may require less milk. An immersion blender works, too—use a tall cup and pre-crush the Oreos for best results.
Yes. Oreos are dairy-free, so combine them with plant-based milk and dairy-free ice cream to make a vegan version.
The Ninja CREAMi can make many frozen treats: ice cream, gelato, sorbet, frozen yogurt, milkshakes, slushies, and smoothie bowls.
Serving Suggestions
- Serve with burgers, fries, or hot dogs for a classic diner-style meal.
- Pair with salted pretzels or toffee for contrasting textures.
- Garnish with whipped cream and a whole Oreo or chocolate drizzle for a treat-worthy presentation.
More Recipes You May Like
- Ninja Creami peanut butter milkshake.
- Ninja Creami berry smoothie bowl.
- Ninja Creami vanilla ice cream.
- Shamrock shake and other seasonal favorites.
Thanks for reading this Oreo milkshake recipe. I hope you enjoy making it at home—quick, customizable, and delicious. Come back for more easy recipes and kitchen tips.
Get The Ninja Creami Oreo Milkshake Recipe:
Don’t forget to tag #recipesfromapantry if you make this Oreo Milkshake—I’d love to see your photos.
Oreo Milkshake
Ingredients
For blender milkshakes:
- 4 cups (600g) vanilla ice cream
- 1 ½ cups (354ml) milk
- 10 Oreo cookies
For Ninja CREAMi milkshake:
- 2 ½ cups (360g) vanilla ice cream
- ¼ cup (59ml) milk
- 6 Oreo cookies, crushed
For garnish:
- Whipped cream
- 4 Oreo cookies
Instructions
Make regular milkshake
- Blend ice cream, milk, and Oreos in a high-powered blender until smooth and thick.
- Pour into glasses.
- Garnish with whipped cream and additional Oreo cookies.
Make Ninja CREAMi Oreo milkshake
- Scoop ice cream into the empty Ninja CREAMi pint and make a 4 cm well in the center.
- Pour the milk and add crushed Oreos into the well, then close the lid.
- Place the pint in the machine, lock it, select full, then choose the milkshake program and process.
- Check texture, add mix-ins or reprocess if needed, then serve with your favorite garnish.
Notes
- Allow ice cream to soften for 10–15 minutes before scooping and blending.
- Reserve some Oreos to garnish the finished shake.
- Use more milk for a thinner milkshake, or less milk for a thicker one.